W A T E R B E A R O R I G I N A L : F O O D F O R TH O U G H T
Role: Writer/ Creative Director/ Director
Co-Director: Victor Frankowski
Client: WaterBear
More than ⅓ of the world’s food is wasted. Where does this waste go? What impact does it have? And what can be done to prevent it?
I was commissioned to create a short film that explored the issue of Food Waste as part of the documentary streaming platform WaterBear's series on Circularity.
Featuring Douglas McMaster - founder of the world's first zero-waste food restaurant, and Simmie Vedi a Freelance Chef, FOOD FOR THOUGHT explores the creative ways humans and the food industry itself are re-imagining food waste. It’s about a creative movement that many of us do not know about yet - a movement that truly has the power to change the world.
Create a free WaterBear account to watch it and a treasure trove of other films about the future of our planet here.
